nutrition

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Effect of Phosphate-Specific Diet Therapy on Phosphate Levels in Adults Undergoing Maintenance Hemodialysis
David E. St-Jules, Mary R. Rozga, Deepa Handu and Juan Jesus Carrero

CJASN January 2021, 16 (1) 107-120; DOI: https://doi.org/10.2215/CJN.09360620

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Dietary Therapy for Managing Hyperphosphatemia
Yoko Narasaki and Connie M. Rhee

CJASN January 2021, 16 (1) 9-11; DOI: https://doi.org/10.2215/CJN.18171120

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Mediterranean Style Diet and Kidney Function Loss in Kidney Transplant Recipients
António W. Gomes-Neto, Maryse C.J. Osté, Camilo G. Sotomayor, Else van den Berg, Johanna Marianna Geleijnse, Stefan P. Berger, Reinold O.B. Gans, Stephan J.L. Bakker and Gerjan J. Navis

CJASN February 2020, 15 (2) 238-246; DOI: https://doi.org/10.2215/CJN.06710619

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Treatment of Growth Retardation in a Child with CKD
Emily Stonebrook and John D. Mahan

CJASN November 2019, 14 (11) 1658-1660; DOI: https://doi.org/10.2215/CJN.03960319

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Dietary Phosphorus and FGF23
Kathleen M. Hill Gallant

CJASN October 2019, 14 (10) 1424-1426; DOI: https://doi.org/10.2215/CJN.09640819

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Can Dietary Patterns Modify Risk for CKD?
Emily A. Hu and Casey M. Rebholz

CJASN October 2019, 14 (10) 1419-1420; DOI: https://doi.org/10.2215/CJN.09440819

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A Nutritional Lie or Lifestyle?
Patrick O. Gee

CJASN May 2019, 14 (5) 643-644; DOI: https://doi.org/10.2215/CJN.03450319

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Inadequate Dietary Potassium and Progression of CKD
Thomas D. DuBose

CJASN March 2019, 14 (3) 319-320; DOI: https://doi.org/10.2215/CJN.01020119

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Fruit and Vegetable Intake and Mortality in Adults undergoing Maintenance Hemodialysis
Valeria M. Saglimbene, Germaine Wong, Marinella Ruospo, Suetonia C. Palmer, Vanessa Garcia-Larsen, Patrizia Natale, Armando Teixeira-Pinto, Katrina L. Campbell, Juan-Jesus Carrero, Peter Stenvinkel, Letizia Gargano, Angelo M. Murgo, David W. Johnson, Marcello Tonelli, Rubén Gelfman, Eduardo Celia, Tevfik Ecder, Amparo G. Bernat, Domingo Del Castillo, Delia Timofte, Marietta Török, Anna Bednarek-Skublewska, Jan Duława, Paul Stroumza, Susanne Hoischen, Martin Hansis, Elisabeth Fabricius, Paolo Felaco, Charlotta Wollheim, Jörgen Hegbrant, Jonathan C. Craig and Giovanni F.M. Strippoli

CJASN February 2019, 14 (2) 250-260; DOI: https://doi.org/10.2215/CJN.08580718

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Inclusion of Phosphorus in the Nutrition Facts Label
Lea Borgi

CJASN January 2019, 14 (1) 139-140; DOI: https://doi.org/10.2215/CJN.07230618

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